Turn any meal into a restaurant-quality feast with DINE IN Peppercorn Pour Over Sauce. Rich, creamy, and bursting with robust peppercorn flavour, it’s the perfect companion for grilled, roasted, or barbecued beef and lamb steaks.

Versatile and easy to use — simply heat and pour over your steak, roast potatoes, or even vegetables for a luxurious, flavour-packed finish.

Made with quality ingredients including real beef stock, double cream, butter, whole peppercorns, and a hint of Worcestershire sauce, this sauce delivers the perfect balance of richness, spice, and depth in every spoonful.

Ingredients:
Beef Stock [Water, Beef Bone Stock (Beef Bones, Water, Salt), Yeast Extract, Salt, Lemon Concentrate, Beef Fat], Onion, Double Cream (10%) (Milk), Butter (Milk), Cornflour, Worcestershire Sauce (Water, Spirit Vinegar, Sugar, Onion, Salt, Tamarind Paste, Ginger, Garlic, Barley Malt Extract, Cloves), Rapeseed Oil, Sugar, Whole Peppercorns (1.4%), Tapioca Starch, Concentrated Lemon Juice, Salt, Emulsifier: Lecithin (Soya), Black Pepper, Acidity Regulator: Lactic Acid.

🍽️ Bold, creamy, and ready to pour — the ultimate finishing touch for your favourite meats.