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Beef & Ale Stew with Root Vegetables (Serves 2) 600g
- Nutritional info
Here's how quick & easy it is to heat & serve our Beef & Ale Stew with Root Veg:
Ingredients / Nutritional Values
Beef (32%), water, carrot (11%), onions, parsnip (11%), ale [BARLEY, WHEAT, molasses (natural unrefined cane sugar)] (8%), salt, balsamic vinegar [wine vinegar, concentrated grape must, caramel colour (E150d)], beef stock [water, beef stock (beef bone, water), yeast extract, salt, lemon juice concentrate, beef fat], caramel powder (E150a), garlic, rapeseed oil, xanthan gum, thyme, black pepper.
|Typical Values||Per 100g||Per 300g serving|
|Energy||350 kJ||1051 kJ|
|Energy||83 kcal||250 kcal|
|of which saturates||0.8g||2.5g|
|of which sugars||2.4g||7.3g|