Wrapping this alternative Christmas roast or Sunday dinner in ham adds flavour and protects the meat, resulting in a really tender cut of beef.
A slow cooker beef stew recipe you'll make time and time again - no browning required! We've added a little orange peel, black olives, bay and red wine too!
Using beef brisket in this cowboy style chilli con carne recipe gives amazing texture and wonderful depth of flavour.
Take beautifully, tender steak chunks, slow cooked melty carrots, then add a (large) helping of guinness and you're onto a winter warmer that simply wins on every level.
This fantastic value, low fat family favourite is reborn with a delicious parsnip topping. The wonderful thing about this dish is that it freezes beautifully!
Bake beef brisket until meltingly tender in a sweet, smoky sauce, with a gentle chilli kick - serve in warm wraps or on baked potatoes for a tasty family meal everyone will love.