A slow cooker beef stew recipe you'll make time and time again - no browning required! We've added a little orange peel, black olives, bay and red wine too!
Take beautifully, tender steak chunks, slow cooked melty carrots, then add a (large) helping of guinness and you're onto a winter warmer that simply wins on every level.
This fantastic value, low fat family favourite is reborn with a delicious parsnip topping. The wonderful thing about this dish is that it freezes beautifully!
Bake beef brisket until meltingly tender in a sweet, smoky sauce, with a gentle chilli kick - serve in warm wraps or on baked potatoes for a tasty family meal everyone will love.
Item account not registered or doesn't have a view.php file.
HURRY! Get 2x8oz Sirloin Steak's with your First Order: Simply Use The Code FREESTEAK On Trolley Page To Claim Your FREE STEAKS. *New customers only! Dismiss