Sirloin Steaks

Q: How much is sirloin steak?

At Meatsupermarket.com two 6oz sirloin steaks are £8.99; two 8oz sirloins are £11.99. The Family Sirloin Steak Bundle – (8x6oz) is £22.99. Packed in Cornwall for chilled UK delivery. Weekday delivery free over £85.

Q: Where else can I buy related cuts?

Browse rump steaks, fillet steaks and steak boxes on Meatsupermarket.com.

Sirloin steak with a proper strip of fat, cut by our Cornwall butcher in sizes for every appetite: 2x 6oz and 2x 8oz for two, the 16oz Caveman and 20oz dinner plate steak for the hungry, and 4x, 6x and 10x packs plus frozen bags for the freezer. Sirloin is leaner with a firmer bite than ribeye; both love a hot pan. Mixed boxes sit on steak boxes. Weekday delivery is free over £85, everything is packed chilled in a cold box, and you choose your delivery day.

From £8.99
20 in stock
12 on offer · save up to 52%

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Sirloin Steak 2x 6oz
340g

£8.99

£26.44 / kg (£2.64 / 100g)

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Sirloin Steak 2x 8oz
454g

£11.99

£26.41 / kg (£2.64 / 100g)

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The Caveman Sirloin Steak 16oz
454g

£11.99

£26.41 / kg (£2.64 / 100g)

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Sirloin Joint 1kg
1kg

£27.99

£27.99 / kg (£2.80 / 100g)

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XL Sirloin Dinner Plate Steak (20oz)
567g

£14.99

£26.44 / kg (£2.64 / 100g)

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19% off

Sirloin Joint 2-2.2kg (Frozen)
2.2kg

£43.99 ~~£53.99~~

£20.00 / kg (£2.00 / 100g)

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52% off
Family Sirloin Steak Bundle – (8x6oz)

£22.99 ~~£47.96~~
In this box
4× Sirloin Steak 2x 6oz
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Dinner Plate Sirloin Steak x2
1kg

£41.99

£41.99 / kg (£4.20 / 100g)
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2× XL Sirloin Dinner Plate Steak (20oz)
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3% off
Sirloin Steaks 6x 6oz

£34.99 ~~£35.97~~
In this box
3× Sirloin Steak 2x 6oz
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Sirloin Steak 4x 8oz

£27.99
In this box
2× Sirloin Steak 2x 8oz
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Sirloin Steak 10x 6oz

£36.99
In this box
5× Sirloin Steak 2x 6oz
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4% off
Sirloin Steak 4x 6oz

£22.99 ~~£23.98~~
In this box
2× Sirloin Steak 2x 6oz
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21% off
Fill Your Freezer & Get 4 Sirloin Steaks FREE!

£52.99 ~~£66.92~~
In this box
1× Piri-Piri Chicken Breast 1kg
1× Chicken Thighs 900g-1.1kg (Frozen)
1× Smoked Back Bacon 454g
1× 6x Pork Sausages - 350g Pack
2× Sirloin Steak 2x 6oz
1× Lean Beef Mince 400g
1× Prime Steak Burger 4x 4oz
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16% off
Buy 6 Sirloins + 1.6kg Lean Steak Mince

£65.99 ~~£78.13~~
In this box
4× Lean Beef Mince 400g
3× Sirloin Steak 2x 8oz
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41% off

XL Whole Fresh Sirloin Joint 3.1-4.5kg
4kg

£79.99 ~~£134.99~~

£20.00 / kg (£2.00 / 100g)

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42% off

Fresh Whole Sirloin Joint 4-5kg
5kg

£79.99 ~~£139.00~~

£16.00 / kg (£1.60 / 100g)

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8% off

Sirloin Steaks 900g-1.1kg (Frozen)
1kg

£22.99 ~~£24.99~~

£22.99 / kg (£2.30 / 100g)

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14% off
Sirloin Steaks Frozen Pack (1.8–2.2kg)

£42.99 ~~£49.98~~
In this box
2× Sirloin Steaks 900g-1.1kg (Frozen)
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53% off

ANGUS Sirloin Joint 4-5kg
4.5kg

£79.99 ~~£169.99~~

£17.78 / kg (£1.78 / 100g)

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48% off

XL Fresh British/Irish Whole Sirloin Joint 4-5kg
4.5kg

£79.99 ~~£155.00~~

£17.78 / kg (£1.78 / 100g)

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More about Sirloin Steaks

Sirloin steak is tender with a strip of fat for flavour, the all-rounder of the steak counter. Buy Sirloin Steak 2x 6oz or 2x 8oz for two, the Caveman Sirloin Steak 16oz or XL 20oz Dinner Plate for a big night, or the Sirloin Steak 10x 6oz for the freezer. Every pack shows its price per kg.

How to prepare and cook sirloin steak

Take the steaks out of the fridge 20–30 minutes before cooking so they are not fridge-cold.
Pat them dry, oil them lightly and season with salt and pepper just before they go in the pan.
Get a heavy pan, cast iron or thick stainless steel, ripping hot. Lay the steaks in without crowding them.
Cook a 6oz sirloin for about 2–3 minutes a side for medium-rare, turning once; an 8oz needs a touch longer. Stand it on its fat edge for 30 seconds so the fat renders.
In the last minute, add a knob of butter, a crushed garlic clove and some thyme, and spoon it over.
Rest the steak on a warm plate for 3–5 minutes before serving.

With a thermometer, aim for 52–54°C in the centre for medium-rare and 57–60°C for medium. No pan? Try sirloin in the air fryer or under the grill, or follow our step-by-step pan-fried sirloin steak guide.

Sirloin steak or sirloin joint?

It is the same muscle. Cut it into steaks and you get the classic British steak night; leave it whole and you have one of the best roasting joints there is. The Sirloin Joint 1kg feeds four, and bigger joints are on our sirloin joints page. Roast at 220°C for 20 minutes, then at 180°C for 35–40 minutes per kg for medium-rare. Full times are in how to cook a sirloin joint.

How we pack your order

Your order is packed at our butchery at St Stephen, near St Austell, in a double-walled box with a sealed thermal liner and gel ice packs, then delivered by DPD next-day on the day you choose. Free delivery over £85.

Meat Supermarket double-walled delivery box

Extra strong boxWhite double-walled corrugated cardboard

Sealed thermal liner used to pack meat orders

Thermal linerAir-infused, padded and sealed

Gel ice packs packed with each meat order

Gel ice packsRecyclable film, non-toxic food-grade gel

DPD driver delivering a Meat Supermarket box

DPD deliveryOn the day you choose

How we pack and deliver your meat →

Shop sirloin steak and related cuts here, or jump to buy steaks online, buy sirloin steak online, buy fresh steaks online, steak boxes UK and family steak packs. We are a working UK butcher — honest packs, clear pricing, and nationwide cold-box delivery.

How to cook sirloin steaks

Cooking guideHow to Cook Sirloin Steak

How much is sirloin steak?

At Meatsupermarket.com two 6oz sirloin steaks are £8.99 (Sirloin Steak 2x 6oz); two 8oz sirloins are £11.99 (Sirloin Steak 2x 8oz). Filling the freezer? The Family Sirloin Steak Bundle – (8x6oz) is £22.99. Every sirloin is cut with a proper strip of fat, matured and packed in Cornwall for chilled UK delivery. Weekday delivery is free over £85 (£6.95 under).

Prices shown are live from our shop. The price on each pack is the one you pay.

Sirloin Steak 2x 6oz: £8.99
Sirloin Steak 2x 8oz: £11.99
Family Sirloin Steak Bundle – (8x6oz): £22.99
The Caveman Sirloin Steak 16oz: £11.99

Sirloin or ribeye?

Sirloin is leaner with a firmer bite; ribeye has more marbling. Two 6oz ribeyes are £10.49. Both suit a hot pan.

What size sirloin should I buy?

6oz (about 170g) is a solid week-night steak; 8oz is hungrier; the Caveman 16oz is one big plate. Multi-packs sit on our meat deals page.

How do I cook a 6oz sirloin?

Hot pan, two to three minutes a side for medium-rare, then rest. More steak help: beef steaks.

Where else can I buy related cuts?

Browse rump steaks, fillet steaks and steak boxes.

How do you prepare and cook sirloin steak?

Take it out of the fridge 20–30 minutes early, pat it dry, then oil and season it just before cooking. Sear it in a ripping-hot pan for about 2–3 minutes a side for a 6oz steak (medium-rare), baste it with butter in the last minute, then rest it for 3–5 minutes.

How long to cook sirloin steak medium rare?

For a 6oz (170g) sirloin about 2cm thick, about 2–3 minutes a side in a very hot pan, until it reaches 52–54°C in the centre. It rises to about 55–57°C as it rests for five minutes. An 8oz steak needs a touch longer.

How do you cook a beef sirloin joint?

Roast it at 220°C (200°C fan) for 20 minutes, then turn down to 180°C (160°C fan) for 35–40 minutes per kg for medium-rare, or 40–45 minutes per kg for medium. Rest it, loosely covered, for 20–30 minutes before carving.