Pack Size: 10x 6oz (10x 170g)

Cut from the loin, these tender and juicy steaks are dry aged for 21 days and have good marbling for the best quality and taste. Prepared by our butchers from our free range, grass fed herds this steak is a must have for steak night or great to serve up for dinner guests.

A couple of minutes each side in a hot pan will give you medium/medium-rare. Serve with your favourite sauce, Diane or peppercorn perhaps? We like to let a little blue cheese slowly melt over these tender steaks as they rest, and serve with crispy battered onion rings, mushrooms and chips. Delicious. Buy your Sirloin Steaks online from meatsupermarket today - you won't be disappointed.

Origin: UK