Christmas Trimmings
The bits that make the roast: pure goose fat for proper roast potatoes, a cranberry, orange and roast chestnut stuffing mix, and a choice of ready gravies. Tip for roasties: par-boil, rough them up in the colander, then into a…
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Christmas Trimmings
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Potts' Caramelised Onion Gravy with HP Sauce
350g
£3.52Unit price /Unavailable£10.06 / kg (£1.01 / 100g)
Gourmet Cranberry, Orange & Roast Chestnut Stuffing Mix
210g
£3.50Unit price /Unavailable£16.67 / kg (£1.67 / 100g)
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Potts' Turkey Gravy with Madeira & Sage 330g
330g
£3.60Unit price /Unavailable£10.91 / kg (£1.09 / 100g)
Inspired Dining Chicken, Port & Cranberry Gravy
210g
£3.20Unit price /Unavailable£15.24 / kg (£1.52 / 100g)
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More about Christmas Trimmings
Buying tips, cuts, prices and answers from our butchers.
The bits that make the roast: pure goose fat for proper roast potatoes, a cranberry, orange and roast chestnut stuffing mix, and a choice of ready gravies. Tip for roasties: par-boil, rough them up in the colander, then into a tray of smoking-hot goose fat. Add them to the same order as your joint from Christmas roasting joints.
