Our Katsu Curry Sauce is an authentic Japanese sauce made from a blend of coconut cream, tamari, and Yuzu juice. Katsu Curry is traditionally a creamy Japanese curry sauce with a tang from the Yuzu juice. Available in a fully recyclable can with a removable lid.

Ingredients:

Water, Coconut Cream (15%), Tamari Soy Sauce (Water, Soybeans, Salt, Vinegar) (9%), Apple, Date Syrup, Cornflour, Curry Powder (Coriander, Turmeric, Fenugreek, Chili, Salt, Fennel, Cumin, Mustard, Black Pepper), Garlic, Ginger, Sunflower Oil, Concentrated Lemon Juice, Yuzu Juice (0.6%), Turmeric.