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Rib-eye Steak 10x 6oz

£59.99 ~~£74.95~~

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5× Rib-eye Steak 2x 6oz

Description

Pack Size: 10x 6oz (10x 170g)

Ribeye, often referred to as ‘The Butcher’s Choice’ is an absolute favourite here at meatsupermarket! This boneless rib steak, cut from the best quality beef from our high welfare herds is massively full of flavour due to its beautiful marbling and seam of natural fat. A melt in the mouth, juicy steak perfect for those who are serious about their meat.

Simply season and cook to your desired liking, no need to dress this beauty up - its flavour speaks for itself. Ribeye is also the ideal cut for those who prefer their meat more well done as the natural fat content ensures it doesn’t dry out too much. You can’t go wrong with this steak. Buy your ribeye steaks online from meatsupermarket - you won't be disappointed!

See the rest of our ribeye steaks and beef steaks.

Buy ribeye steak online — Rib-eye Steak 10x 6oz (10x 6oz), UK cold-box delivery from our butcher. More on ribeye steaks.

After a ribeye steak? Buy ribeye steak online here, or see the full buy steaks online counter.

Origin Brazil

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Read more about prices & FAQs

How much does ribeye steak cost?

At Meatsupermarket.com two 6oz (170g) ribeye steaks are £10.49 (Rib-eye Steak 2x 6oz). Filling the freezer? Our Ribeye Steaks 8x6oz is £38.99; the Rib-eye Steak 10x 6oz is £59.99. Every ribeye is cut from the rib, with the marbling and fat seam that keep it juicy, and sent chilled in our cold box from Cornwall. Weekday UK delivery is free over £85 (£6.95 under).

Prices shown are live from our shop. The price on each pack is the one you pay.

What does a 6oz ribeye weigh in grams?

About 170g. Two make a proper steak night for two.

Which ribeye pack is best value?

Compare the live prices above. The two-pack suits a one-off tea; the bigger packs are for the freezer.

Why does ribeye cost more than rump?

Ribeye comes from the rib, a smaller and more marbled muscle, so there is less of it on each animal. Rump Steak 2x 6oz is £8.99 if you want a leaner steak.

How do I cook a 6oz ribeye?

Hot pan, two to three minutes a side for medium-rare, then rest. Full times: how to cook ribeye steak in the pan.

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Rib-eye Steak 10x 6oz is rib-eye from this counter, packed for the grill or a pan. For a different weight or cut, see Rib-eye Steak 2x 6oz, Ribeye Steaks 8x6oz, Fresh Whole Gaucho Rib-eye 2-2.4kg (Cut your own steaks), Fillet Steak 2x 6oz, and Rump Steak 2x 6oz. The parent tray is ribeye steaks.

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