Beef Chuck
Beef chuck is the stewing joint with enough fat to stay moist in a long cook. We pack it at 1.5kg for chilli, stew or a pot roast that falls apart on the fork. Pair it with stewing beef, diced…
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More about Beef Chuck
Buying tips, cuts, prices and answers from our butchers.
Beef chuck is the stewing joint with enough fat to stay moist in a long cook. We pack it at 1.5kg for chilli, stew or a pot roast that falls apart on the fork.
Pair it with stewing beef, diced beef, slow cooker meat, beef joints and beef.
How to cook beef chuck
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