Save 52%

Where this cut comes from

Beef · Sirloin
NeckChuckBrisketFore ribSirloinFilletRumpFlankTopsideShin

Sirloin comes from the middle of the back, between the fore rib and the rump.

See the full meat cuts chart
Trusted Online butcher

BeefFresh

ANGUS Sirloin Joint 4-5kg 4.5 kg

£79.99 £169.99

You save £90.0052% off

£17.78/kg

£17.78 / kg (£1.78 / 100g)
Based on average pack weight 4.5 kg

Description

Fresh XXL Whole Sirloin Joint (4–5kg)

Over 10lb of premium sirloin – cut your own steaks at home. Perfect for slicing into thick steaks or roasting whole. Unbeatable value and flavour – bulk buy and save today.

Buy a roasting joint online — ANGUS Sirloin Joint 4-5kg (4-5kg), packed in a cold box. More on sirloin joints.

Typical nutrition per 100g (raw)

Typical valuesPer 100g
Energy837kJ / 201kcal
Fat13g
of which saturates5.6g
Carbohydrate0g
of which sugars0g
Protein22g
Salt0.16g

Typical values per 100g raw, based on UK government CoFID data (McCance and Widdowson). Values vary naturally between cuts.

Origin

Origin: Uruguay Angus

Under £85: £6.95
£85+: FREE DELIVERY

Skip the middle man!

  • Trusted by over 150,000 shoppers
  • Free weekday delivery over £85
  • Choose your delivery date
  • Chilled delivery
How to Cook a Sunday Roast

How we pack your box

  1. Vacuum-packed rump steak with a meatsupermarket.com butcher's label Vac-packed Sealed and labelled by our butchers
  2. Silver insulated foil bubble liner that keeps your meat delivery chilled inside the box Foil liner Thermal liner keeps the cold in
  3. Gel ice packs packed with every order to keep meat chilled on the way to your door Gel ice packs Keep your meat chilled on the way
  4. Meatsupermarket.com meat delivery box on a doorstep Insulated box Our branded delivery box

Delivered by DPD. On the morning, DPD sends a 1-hour delivery window by text or email. Our packaging is tested to keep your order at a safe temperature until the end of the second day after it leaves us.

Where this cut comes from

Beef · Sirloin
NeckChuckBrisketFore ribSirloinFilletRumpFlankTopsideShin

Sirloin comes from the middle of the back, between the fore rib and the rump.

See the full meat cuts chart
%3Cp%3EEarn%20[points_amount]%20when%20you%20buy%20this%20item.%3C/p%3E

  • American Express
  • Apple Pay
  • Diners Club
  • Discover
  • Google Pay
  • Maestro
  • Mastercard
  • PayPal
  • Shop Pay
  • Union Pay
  • Visa