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BeefFresh
Beef Chuck 1.5kg 1.5 kg
£18.66/kg
Description
Description
Pack Size: 1x 1.5kg
Superb value for money, perfect for a low and slow cook. Melt in the mouth tender chuck - is sure to be a winner with the whole family!
Suitable for casseroles, pies and our favourite marinated smoked bbq feast, you will surely be the envy of all your neighbours with this prime British chuck!
See the rest of our beef chuck and the full beef range.
Sunday roast centrepiece: Beef Chuck 1.5kg from our Cornwall butcher — 1.5kg. See beef joints.
Firing up the grill? Buy BBQ meat online, buy fresh burgers online, and buy fresh sausages online from this counter.
What is chuck steak?
Chuck steak comes from the shoulder and neck of the animal. It is well marbled and full of connective tissue, so it is the classic braising and stewing cut: cooked low and slow it turns rich and tender. Chuck steaks are ideal for casseroles, pies, chilli and pulled beef.
How to cook beef chuck
Dice it for stews, or brown the 1.5kg piece whole and braise at 150°C (130°C fan) with stock for 3-3½ hours. More slow-cook cuts are on stewing beef.
Origin
Origin
Origin: UK
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Pairs well with
See all The Flavour RoomHow we pack your box
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Vac-packed
Sealed and labelled by our butchers
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Foil liner
Thermal liner keeps the cold in
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Gel ice packs
Keep your meat chilled on the way
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Insulated box
Our branded delivery box
Delivered by DPD. On the morning, DPD sends a 1-hour delivery window by text or email. Our packaging is tested to keep your order at a safe temperature until the end of the second day after it leaves us.
Where this cut comes from
Beef · ChuckChuck comes from the shoulder, in front of the fore rib.
See the full meat cuts chart



