Spicy, tangy sauce with a strong flavour of tarragon. Carries hints of garlic, shallots, parsley, white Muntok pepper and chervil. Perfect with beef, chicken and pork.

Ingredients:

Water, sunflower oil, wine, fat powder (butter oil, glucose syrup, milk protein), milk protein, wheat flour, lactose, salt, milk powder, modified maize starch, lemon juice concentrate (lemon juice concentrate, water, natural lemon flavouring with other natural flavourings), vinegar, natural flavourings, barn egg yolk powder, herbs, vegetables (onion, garlic), thickener: guar gum, preservatives: sodium benzoate and potassium sorbate, stabiliser: xanthan gum, colour: carotenes, pepper