With green peppers and tomato. A variable creamy sauce, with the very best of Muntok white pepper, black Lampong pepper and fresh green pepper.

Ingredients:

Water, sunflower oil, fat powder (butter oil, glucose syrup, milk protein), milk protein, modified maize starch, salt, spices (0,5% green pepper, 0,2% pink pepper berries, 0,2% black pepper, 0,1% white pepper), wheat flour, 0,8% broth (concentrated beef broth, maltodextrin, salt, glucose, yeast extract, sugar), 0,7% cognac, vegetables (tomato, onion), natural flavourings (contains milk), acidity regulator: glucono-delta-lactone, stabiliser: xanthan gum, thickener: guar gum, preservatives: sodium benzoate and potassium sorbate, acid: lactic acid.