Beef Bourguignon with Extra Lean Diced Beef
Classic beef bourguignon: tender diced beef slow-cooked in red wine with bacon, shallots, mushrooms and thyme.
Skip the middle man! 1 recipes from your online butcher
Proper British dinners built around our meat. Steak nights, traybakes, Sunday roasts and slow cooker classics, with the cuts linked so you can shop the lot.
Classic beef bourguignon: tender diced beef slow-cooked in red wine with bacon, shallots, mushrooms and thyme.
Cut by our butchers, sent chilled to your door. Skip the middle man!
Cooking times, temperatures and the right method for every cut, from a butcher.
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