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Potts' Beef and Red Wine Gravy 350g
- Nutritional info
A reddish, brown sauce with a pourable consistency similar to that of double cream. Flavour is a rich beefy, vegetable taste, followed by a full-bodied red wine undertone.
Water, Beef Stock Base (5%) (Beef stock, Water, Yeast Extract, Salt, Sugar, Lemon Juice concentrate, Beef Fat), Red Wine (5%) (Sulphites), Cornflour, Sugar, Vegetable Bouillon Powder (Potato Starch, Sea Salt, Yeast Extract, Vegetables(Onion, Leek, Carrot, Celery, Garlic) Palm Oil, Maltodextrin, Spices (Celery seed, Turmeric, Mace, Nutmeg, White Pepper), Parsley), Lemon Juice Concentrate