How to Defrost Meat Safely: Fridge, Cold Water or Microwave
How do you thaw meat fast and safely? Fridge, cold water and microwave defrosting explained, typical thawing times by cut, and what UK food...
Skip the middle man! 139 articles from your online butcher
Plain-speaking advice from your online butcher.
How do you thaw meat fast and safely? Fridge, cold water and microwave defrosting explained, typical thawing times by cut, and what UK food...
How long after you defrost chicken should it be cooked? UK guidance by thawing method (fridge, cold water or microwave), refreezing rules and what...
How long does meat keep in the freezer? A butcher's meat freezer guide with typical times by cut for best quality, how to freeze...
Steak gifts for steak lovers: gift boxes, a steak trio, gift cards and the extras that go with them, plus how to send meat...
Inexpensive cuts of meat that eat like expensive ones: beef chuck, brisket, short ribs, braising steak and rump, why they cost less, and how...
What are the lean cuts of beef? A butcher's ranking of the leanest beef, from fillet, topside and rump to extra lean diced beef...
Which meat is highest in protein? A butcher's chart of high protein meat per 100g, from chicken breast and lean beef to pork and...
How much meat per person? A butcher's portion guide in grams and kg for roasts on and off the bone, mince, steaks, chicken and...
Chicken breast fillets, chicken breasts and mini fillets explained: what the labels mean, bone-in vs boneless, which to buy for what, and how to...
How much protein is in a steak? Typical protein and calories per 100g and per steak for ribeye, sirloin, rump and fillet, raw vs...
Buying Christmas meat hampers? What to check before you order: contents and weights, fresh or frozen, delivery dates, freezer space and gift options.
How much does a chicken breast weigh? Typical raw and cooked weights, how many fillets in 1kg and 5kg packs, portion sizes per person...
What's inside our meat food hampers: essentials, family, high-protein, BBQ and bulk chicken hampers compared, with the contents, who each one suits, and tips...
Page 2 of 11
Cut by our butchers, sent chilled to your door. Skip the middle man!
Cooking times, temperatures and the right method for every cut, from a butcher.