Christmas Dinner Without Turkey: Beef, Lamb, Pork and Gammon Ideas
Christmas dinner meat ideas beyond turkey: beef fillet or sirloin, roast leg of lamb, pork loin with crackling and glazed gammon, with how much...
Skip the middle man! 9 articles from your online butcher
Lamb Buying Meat Online
Plain-speaking advice from your online butcher.
Lamb Prices UK: Leg, Shanks and Chops per kg
Our live lamb prices: leg of lamb price, shanks, Barnsley chops and hogget, with price per kg, cost per person, portion sizes and tips...
Iron-Rich Meats: Which Cuts Have the Most Iron?
A butcher's guide to iron-rich meats: which cuts have the most iron, typical ranges per 100g, haem vs non-haem iron, and NHS guidance on...
What Is a Barnsley Chop?
What a Barnsley chop is, where the name comes from, how it differs from a loin chop, how to cook one and what to...
What Is Hogget? Lamb, Hogget and Mutton Explained
What hogget is, how it differs from lamb and mutton in age, flavour and texture, the best ways to cook it, and a slow-cooked...
British Butcher Cuts: What to Buy and Why
A practical British butcher’s guide to buying beef, lamb and pork by cut — mince, steaks, chops and joints — from Meatsupermarket.com.
Corporate Christmas Hampers & Gift Boxes: Perfect Presents for Staff & Clients
The festive season is the ideal time to thank your team and nurture client relationships. Choosing the right corporate Christmas gift hamper or Christmas...
More Meat for Less: Save Big with Our Value Boxes
If you’re looking for more meat for your money, our Value Boxes deliver unbeatable quality, quantity, and convenience. Whether you’re feeding a big family,...
Lamb You’ll Love. Joints, Chops & Slow-Cooked Comfort
Whether you're planning a festive feast or a slow Sunday roast, our premium lamb cuts deliver depth of flavour, tender texture, and farm-fresh quality...
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Cooking times, temperatures and the right method for every cut, from a butcher.
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